Gluten Free Pepperoni Pizza

Gluten Free Pepperoni Pizza

A tasty gluten free pepperoni pizza I can’t stop eating it !

4 gluten-free wraps

4 generous tsp gluten-free pesto

8 slices gluten-free salami or paper-thin ham, torn

100g mozzarella cheese, grated

Place the wraps under a hot grill for 1 minute.

Remove and on the untoasted side spread with pesto, evenly top with ham and sprinkle with cheese.

Season with pepper.

Return to the grill for 3-4 minutes or until the cheese has melted and turned golden brown.

Recipe from 4 Ingredients Gluten Free by Kim McCosker and Rachael Birmingham

As Seen On The Channel 4 Website