Dairy Free French Toast With Cinnamon Bananas

Dairy Free French Toast With Cinnamon Bananas

Dairy free french toast with cinnamon bananas, a great breakfast recipe.!

• 2 eggs


• 6tbsp soya milk alternative, eg Alpro


• 2 tsp olive oil spread


• 2 slices thick gluten free wholemeal bread


• 4 tsp caster sugar


• 1 banana, sliced


• ¼ tsp ground cinnamon

How to make french toast with cinnamon bananas

1. Break the eggs into a shallow bowl and beat, add the soya milk alternative and lightly beat together with a fork. Use a heart-shaped cutter to stamp out 2 hearts from each slice of bread.

2. Heat the olive oil spread in a large non-stick pan, whilst this is melting, dip both sides of the bread in the egg. Add the soaked bread to the pan, cook for a couple of minutes. Turn over the bread, cook for a couple more minutes until lightly browned.

3. Add the bananas to the pan and sprinkle with cinnamon, cook for a couple of minutes, turning as needed. Serve on top of the eggy bread, sprinkled with sugar.

From Alpro

As Seen On The Channel 4 Website